Studying at SMIT

All classes are conducted in an adult learning environment. This means that YOU are responsible for your learning, being on time for classes, bringing everything you need for the day, and being READY TO LEARN.

Course Information & Advice

Course information and advice is available in a number of ways. Visit the Administration desk within SMIT, where you can find printed information regarding all courses and a current timetable and a schedule of fees. If the information you require is not on hand please ask the Administration Staff for assistance.

Outside SMIT you can request information via telephone, fax or email.

 

PHOTO GALLERY - Certificate II Fishing Industry Deckhand


Click the photos below to view.

Catching Fish

Trip to sea

Gill netting

Seafood handling

Seafood handling

Trip to sea

Net mending

Drop Lining Fishing Gear

Graduating

Catching Fish

Seafood handling

Flare safety
demonstration

Seafood handling


     
Deckhand graduation - special guest
Graduands & guests
Special guests
Graduands & guests
Graduands & guests
Graduands & guests
Special guest His Honor Mr Ted Egan
Congratulations
Congratulations
Congratulations
Congratulations
Congratulations
Congratulations
Congratulations to you all
Graduands & guests
During the graduation
Our achievement
Proud of ourselves
 

 


Download Course Schedules

* 20109 Schedule of fees
   (pdf)

* 2010 Training Schedule
   (pdf)

For More download Sheets go to courses. Click here

 

Coxswain

ESS

PSSR Pre-read Materials

PST Pre-read Materials

Master 5 / Skipper 3

Radar

Radio

MED 3

MED 2

Deckhand

 

 

©2006 Seafood & Maritime Industries Training. All rights reserved