Studying at
SMIT
All classes are conducted in an adult learning environment. This means
that YOU are responsible for your learning, being on time for classes, bringing everything you need for
the day, and being READY TO LEARN.
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Leadership & Management Courses
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Quality, Environmental and
Safety Management Systems |
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Auditor qualifications |
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HACCP Training |
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Welcome to Seafood Maritime Industries
Training
Starting a new training program or career can be exciting yet daunting.
Whether you're an experienced Seafarer or new to the Maritime work
environment, SMIT can help you achieve your goals. |
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About SMIT
Seafood & Maritime Industries Training Ltd. is a not-for-profit,
industry based provider established in 1995. It provides a range
of training programs as well as being involved in national projects
for the development of the maritime certificate curriculum.
Continue
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Do you want to be a professional in the Seafood Industry? If so, take the first step to join our Deckhand training program and start your new world.
Certificate II in Seafood Industry - Fishing Operations (Deckhand) - Enrolment Starts NOW
Date: Please contact SMIT for further information.
Cost: Fully subsidized by NT DEET
Qualification: Certificate I in Transport & Distribution (Maritime Operations)
Certificate II in Seafood Industry (Fishing Operations).
This is an 8 week (classroom and practice) program. However, it can be completed in a 4 week block 'intensive' training. Either start with Part One or Part Two 4 week intensive block. On completion, candidates will be awarded a Statement of Attainment. Full certification will ONLY be awarded once candidates have finished both Part One (first 4 week block) and Part 2 (second 4 week block) of the program.
Special Course - Dockmaster
Date: Cancelled due to trainer's illness
Venue: SMIT, Fisherman's Wharf, Darwin
Cost: $1800 per person
Course is postponed until 2009. Please contact SMIT for further details.
Upcoming Training - Enrolment starts now.
2008/2009
1. Coxswain: 3 - 19 November 2008 (including 3 day Coxswain Engineering)
12 - 29 January 2009 (including 3 day Coxswain Engineering)
2. Radio (MRCOP): 30 January 2009 and 2 February 2009
3. ESS: 27 - 30 October and 24 - 27 November 2008
(plus 1 day theory class - please check with SMIT for date)
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Course Enrolment Form
Please phone for further information. 8981 0495.
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SMIT Senior Trainer John McMaster wins the Seafood Training Award last Saturday 9 June 2007. |
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Marine Rangers Andrew Tipungwuti, Jack Long and Cadji Dunn attended a graduation ceremony in July at the training facilities of Seafood & Maritime Industries Training to receive their Certificates for completing their Coxswains ticket. |
| Deckhands Pilot Project - Certificate II in Seafood Industry. (only pages 3-5 applicable). More. |
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Prisoners get a new anchor in life
Ten inmates of Berrimah jail have taken their first step towards a new career on the outside after graduating as deckhands. More
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SMIT's 10th Anniversary
Ten years is a significant milestone in the life of any business and for Seafood & Maritime Industries Training Ltd, reaching this in the often difficult area of vocational training is a testament to good planning, good teaching and remaining relevant to the industry it services. More
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You are visitor number  for 2008. |
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