Studying at SMIT

All classes are conducted in an adult learning environment. This means that YOU are responsible for your learning, being on time for classes, bringing everything you need for the day, and being READY TO LEARN.


Leadership & Management Courses

- Quality, Environmental and
Safety Management Systems
- Auditor qualifications
- HACCP Training

 



 

 

Welcome to Seafood Maritime Industries Training
Starting a new training program or career can be exciting yet daunting. Whether you're an experienced Seafarer or new to the Maritime work environment, SMIT can help you achieve your goals.

About SMIT
Seafood & Maritime Industries Training Ltd. is a not-for-profit, industry based provider established in 1995. It provides a range of training programs as well as being involved in national projects for the development of the maritime certificate curriculum.

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Do you want to be a professional in the Seafood Industry?  If so, take the first step to join our Deckhand training program and start your new world.

Certificate II in Seafood Industry - Fishing Operations (Deckhand) - Enrolment Starts NOW

Date: Please contact SMIT for further information.
Cost: Fully subsidized by NT DEET 
Qualification: Certificate I in Transport & Distribution (Maritime Operations)
Certificate II in Seafood Industry (Fishing Operations).

This is an 8 week (classroom and practice) program. However, it can be completed in a 4 week block 'intensive' training. Either start with Part One or Part Two 4 week intensive block. On completion, candidates will be awarded a Statement of Attainment. Full certification will ONLY be awarded once candidates have finished both Part One (first 4 week block) and Part 2 (second 4 week block) of the program.

Special Course - Dockmaster

Date: Cancelled due to trainer's illness
Venue: SMIT, Fisherman's Wharf, Darwin
Cost: $1800 per person
Course is postponed until 2009. Please contact SMIT for further details.

Upcoming Training - Enrolment starts now.

2008/2009
1. Coxswain: 3 - 19 November 2008 (including 3 day Coxswain Engineering)
    12 - 29 January 2009 (including 3 day Coxswain Engineering)
2. Radio (MRCOP): 30 January 2009 and 2 February 2009
3. ESS: 27 - 30 October and 24 - 27 November 2008
    (plus 1 day theory class - please check with SMIT for date)



 

Course Enrolment Form

Please phone for further information. 8981 0495.

 

SMIT Senior Trainer John McMaster wins the Seafood Training Award last Saturday 9 June 2007.


Marine Rangers Andrew Tipungwuti, Jack Long and Cadji Dunn attended a graduation ceremony in July at the training facilities of Seafood & Maritime Industries Training to receive their Certificates for completing their Coxswains ticket.
Deckhands Pilot Project - Certificate II in Seafood Industry. (only pages 3-5 applicable). More.


Prisoners get a new anchor in life
Ten inmates of Berrimah jail have taken their first step towards a new career on the outside after graduating as deckhands. More

SMIT's 10th Anniversary
Ten years is a significant milestone in the life of any business and for Seafood & Maritime Industries Training Ltd, reaching this in the often difficult area of vocational training is a testament to good planning, good teaching and remaining relevant to the industry it services. More

 

You are visitor number for 2008.


Download Course Schedules

* 2008 Schedule of fees
   (pdf 16Kb)

* 2008 Training Schedule
   (pdf 71 Kb)

For More download Sheets go to courses. Click here

 

Coxswain

ESS

Radio

PSSR Pre-read Materials

Master 5 / Skipper 3

Master 4 / Skipper 2

GMDSS

Radar

MED 3

MED 2

Deckhand

Training & Assessment

©2006 Seafood & Maritime Industries Training. All rights reserved